nice nytimes article about a business

A Corner Deli with International Appeal http://www.nytimes.com/2007/05/03/business/smallbusiness/03zingerman.html?ei=5090&en=8ffda96a63afa3a2&ex=1335844800&adxnnl=1&partner=rssuserland&emc=rss&adxnnlx=1178731475-WoFVZHbhY5WXSRjFkn0nCQ

“Our goal in 2020 is to leave our world better than it was when we came here,” he said.

Originally saw at:

http://bobsutton.typepad.com/my_weblog/2007/05/zingermans_a_ci.html

What I was most taken with, however, is that that Saginaw and Wienzweig have grown this business by focusing in the quality of their products and service, and on treating their employees very well, and treating profit as a secondary goal.

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